Range: Low Range: %l.a.: 0.01 to 0.20 °SH: 0.4 to 8.9 °D: 1.0 to 20.0 °Th: 1.1 to 22.2 High Range: %l.a.: 0.1 to 2.0 °SH: 4.4 to 88.9 °D: 10 to 200 °Th: 11.1 to 222.2
Range: Low Range: g/100 mL as citric acid: 0.10 to 2.00% CA g/100 mL as tartaric acid: 0.11 to 2.35% TA g/100 mL as malic acid: 0.10 to 2.09% MA High Range: g/100 mL as citric acid: 1.00 to 10.00% CA g/100 mL as tartaric acid: 1.17 to 11.72% TA g/100 mLas malic acid: 1.05 to 10.47% MA