Measuring & Analytical Instruments for Food & beverage QC

Novasina

MX-10210

Water Activity Measurement Range 0.03……1.00 aw Temperature Range 15……30 °C Resolution 0.01 aw, 0.1°C

Hanna

MX-12528

The HI84529-50 is a 120 mL bottle of alkaline titrant solution used for the Low Range 20 range that determines 0.01 to 0.20% lactic acid in dairy products.

Hanna

MX-12530

The HI84529-52 is a 120 mL bottle of alkaline titrant solution used for the Low Range 50 range that determines 0.01 to 0.20% lactic acid in dairy products.

Hanna

MX-12542

The HI84532-50 is a 120 mL bottle of alkaline titrant solution that is used for low range determination of acidity in fruit juice. The HI84532 mini titrator is designed to determine the acidity of fruit juice by potentiometric titration in both a low and high range.

Tel-Tru

2 variants: 150 · 200

Tel-Tru

2 variants: 10 · 40

Atago

MX-10095

Atago

MX-10093

Atago

MX-10090

Atago

MX-10503

Atago

MX-10092

Atago

MX-10091

Atago

MX-10504

Atago

MX-10094

Atago

MX-10415

Atago

MX-10483

Atago

MX-10081

Atago

MX-10484

Atago

MX-10501

Hanna

MX-12981

• pH Ranges: 0.00 to 12.00 pH
• pH Resolution: 0.01 pH

Hanna

MX-12551

• Range: (as N) Low Range: 2.14 to 28.57 meq/L 0.21 to 2.85 meq% 30.0 to 400.0 mg/L High Range: 21.7 to 71.4meq/L 2.14 to 7.14 meq% 300 to 1000 mg/L
• Resolution: Low Range: 0.01 meq/L 0.01 meq% 0.1 mg/L High Range: 0.1 meq/L 0.01 meq% 1 mg/L

Hanna

MX-12545

• Range: Low Range: g/100 mL as citric acid: 0.10 to 2.00% CA g/100 mL as tartaric acid: 0.11 to 2.35% TA g/100 mL as malic acid: 0.10 to 2.09% MA High Range: g/100 mL as citric acid: 1.00 to 10.00% CA g/100 mL as tartaric acid: 1.17 to 11.72% TA g/100 mLas malic acid: 1.05 to 10.47% MA
• Resolution: 0.01%

Deltatrak

MX-11091

• Measurement range / ช่วงวัด: −40 to 155°C
• Display resolution / ความละเอียดหน้าจอ: 0.1°C / °F

Deltatrak

MX-11092

Used to measure the temperature inside high-temperature ovens, from 93 to 315 °C. Suitable for food industry work and household use.

Atago

MX-10485

Atago

MX-10486

Atago

MX-10487

Atago

MX-10488

Atago

MX-10342

Atago

MX-10500

Atago

MX-10428

Atago

MX-10151

Atago

MX-10103

Hanna

MX-12831

• Specification Name: Detail
• pH Ranges: 0.00 to 12.00 pH

Hanna

MX-13316

• pH Range: -2.00 to 16.00 pH; -2.0 to 16.0 pH
• pH Resolution: 0.01 pH; 0.1 pH

Hanna

MX-12504

The HI83746 photometer is for the determination of reducing sugars in wine. Hanna's photometers feature an advanced optical system; the combination of a special tungsten lamp, a narrow band interference filter, and silicon photodetector ensure accurate photometric readings every time.

Hanna

MX-12506

The HI83748 photometer is for the determination of tartaric acid in wine. Hanna's photometers feature an advanced optical system; the combination of a special tungsten lamp, a narrow band interference filter, and silicon photodetector ensure accurate photometric readings every time.

Hanna

MX-13134

• Temperature Range: 0.0 to 50.0°C / 32.0 to 122.0°F
• Temperature Resolution: 0.1°C / 0.1°F

Hanna

MX-13051

• pH Range: -2.0 to 20.0 pH; -2.00 to 20.00 pH; -2.000 to 20.000 pH
• pH Resolution: 0.1 pH; 0.01 pH; 0.001 pH

Hanna

MX-13052

• pH Range: -2.00 to 16.00 pH; -2.0 to 16.0 pH
• pH Resolution: 0.01 pH; 0.1 pH

Hanna

MX-12866

• pH Range: -2.0 to 20.0 pH; -2.00 to 20.00 pH; -2.000 to 20.000 pH
• pH Resolution: 0.1 pH; 0.01 pH; 0.001 pH

Hanna

MX-12980

• pH Range: -2.00 to 16.00 pH; -2.0 to 16.0 pH
• pH Resolution: 0.01 pH; 0.1 pH

Hanna

MX-13136

• pH Range: -2.00 to 16.00 pH / -2.0 to 16.0 pH
• pH Resolution: 0.01 pH / 0.1 pH

Hanna

MX-12921

• pH Range: -2.00 to 16.00 pH / -2.0 to 16.0 pH
• pH Resolution: 0.01 pH / 0.1 pH

Hanna

MX-12830

• pH Range: 0.00 to 12.00 pH
• pH Resolution: 0.01 pH

Hanna

MX-12922

• pH Range: -2.00 to 16.00 pH / -2.0 to 16.0 pH
• pH Resolution: 0.01 pH / 0.1 pH

Hanna

MX-12832

• pH Range: 0.00 to 12.00 pH
• pH Resolution: 0.01 pH

Hanna

MX-12923

• pH Range: -2.00 to 16.00 pH / -2.0 to 16.0 pH
• pH Resolution: 0.01 pH / 0.1 pH

Atago

MX-10490

Hanna

MX-13150

• pH Range: -2.0 to 20.0 pH -2.00 to 20.00 pH -2.000 to 20.000 pH
• pH Resolution: 0.1 pH 0.01 pH 0.001 pH

Hanna

MX-13151

• pH Range: -2.0 to 20.0 pH / -2.00 to 20.00 pH / -2.000 to 20.000 pH
• pH Resolution: 0.1 pH / 0.01 pH / 0.001 pH

Hanna

MX-12865

• pH Range: -2.0 to 20.0 pH / -2.00 to 20.00 pH / -2.000 to 20.000 pH
• pH Resolution: 0.1 pH / 0.01 pH / 0.001 pH

Hanna

MX-12867

• pH Range: -2.0 to 20.0 pH / -2.00 to 20.00 pH / -2.000 to 20.000 pH
• pH Resolution: 0.1 pH / 0.01 pH / 0.001 pH

Hanna

MX-12531

The HI84529-55U is a 230 mL bottle of pump calibration standard solution that is used for both low and high range determination of acidity in dairy products.The amount of pump calibrations performed will vary on the range selected.

Hanna

MX-12544

The HI84532-55U is a 230 mL bottle of pump calibration standard solution that is used for both low and high range determination of acidity in fruit juice.

Hanna

MX-13158

The determination of total acids in wine is made according to a neutralization reaction in which the acids found in wine are neutralized by a base. Total acidity, also called titratable acidity, is the sum of the fixed and volatile acids.

Hanna

MX-12526

Analysis of titratable acidity in wine, as performed on the HI84502 mini titrator, utilizes a simple sample preparation, a high-quality titrant dosing pump, potentiometric endpoint detector, and automatic computations.

Hanon

MX-10084

Temperature range Max. 450 'C Digestion Tube Capacity 280 ml Maximum 20 pcs per batch

Hanon

MX-10087

4.3" LCD screen and microcomputer control system Temperature range Room temp +5℃ up to +300℃ Measuring range 0.1 - 100% Sample weight 0.5 - 15g Capacity per batch 6 pcs/batch Solvent cup volume 80mL Solvent recovery ≧80%

Hanna

MX-13248

Genuine Hanna Stainless Steel Blade for Meat pH Testers, Compatible with HI9810452 and HI981045.